The Department of Nutrition and Food Sciences in collaboration with the Health and Wellness Center, hosted this year's Fit-A-Thon online event "Nutrition During COVID-19: Your Shield for a Better Health" by the dietetic interns during the month of October 2020. The event included several activities such as online videos, live trivia, fun quizzes and challenges, as well as a cooking tutorial. The aim of these activities were to share tips and advice related to nutrition and immunity, physical activity, healthy habits and mindful eating during COVID-19.
Click here for full playlist of videos.
